- Starters
- Onion Bhaji (4)
- £2.80
- Mixed Kebab
- £3.95
- Chicken tikka, lamb tikka and Sheek kebab.
- Chicken Tikka
- £2.95
- Diced pieces of boneless chicken marinated in yoghurt, herbs and spices, barbecued in a Tandoori clay oven.
- Lamb Tikka
- £3.50
- Diced pieces of boneless lamb marinated in yoghurt, herbs and spices, barbecued in a Tandoori clay oven.
- Sheek Kebab
- £2.95
- Shamee Kebab
- £2.95
- Chicken Pakora (Chicken balls)
- £2.95
- Coated and deep fried.
- Samosa (Meat)
- £2.95
- Samosa (Vegetable)
- £2.95
- Tandoori Chicken
- £2.95
- Marinated pieces of chicken on the bone barbecued on a skewer in the tandoori oven..
- Prawn Puree
- £2.95
- Deep fried thin bread stuffed with spiced prawns.
- King Prawn Puree
- £4.50
- King Prawns cooked in a sweet & sour sauce then served on a deep fried puree bread..
- Chicken Chat
- £2.95
- Sliced chicken tikka in spicy sauce with cucumber.
- Stuff Pepper
- £3.95
- With Chicken,Lamb,Prawn or Vegetable.
- Prawn Cocktail
- £2.95
- Prawn in Seafood sauce.
- King Prawn Butterfly
- £4.50
- Delicately spiced King Prawns fried in clarified butter.
- Tandoori King Prawns
- £4.50
- King Prawn marinated in group spices then barbecued on a skewer in the tandoori oven.
- Chicken Tikka Puree
- £3.50
- Spicy marinated chicken served on thin puree bread.
- Chicken Roll
- £3.30
- Pastry with Chicken stuffed inside then fried.
- Duck Tikka
- £3.95
- Boneless breast of duck marinated in tikka spices then roasted in the tandoori oven.
- Sweet Creamy Chat
- £3.95
- (Chicken or Lamb) Cooked with creamy Chat Massala sauce.
- Garlic Chicken Tikka Honey
- £4.50
- Chicken Tikka with honey
- Tandoori Specialities
- Chicken or Lamb Tikka
- £7.50
- Marinated Chicken or Lamb barbecued in clay oven.
- Tandoori Chicken
- £7.50
- (On the bone) Marinated Chicken or Lamb barbecued in clay oven.
- Tandoori Special
- £9.45
- Selection of tender pieces of marinated chicken tikka, lamb tikka, sheek kebab & tandoori chicken accompanied by a naan bread.
- Chicken Tikka Shashlik
- £8.95
- Tender pieces of Chicken, peppers, onions & tomatoes, marinated in fresh herbs & spices on a skewer, over charcoal grill.
- Lamb Tikka Shashlik
- £9.45
- Tender pieces of meat, peppers, onions & tomatoes, marinated in fresh herbs & spices on a skewer, over charcoal grill
- Tandoori King Prawn
- £9.95
- King prawns marinated in ground spices then barbecued on a skewer in the Tandoori oven.
- Salmon Tikka
- £8.95
- Marinated tender piece of salmon fish in tikka sauce then barbecued on a Skewer in the clay oven.
- King Prawn Shashlik
- £10.95
- Tender pieces king prawns, peppers , onions & tomatoes, marinated in fresh herbs & spices on a skewer, over charcoal grill.
- Garlic Tikka Chicken
- £8.95
- Marinated chicken in a garlic sauce, with ground spices.
- Duck Tikka
- £9.95
- Boneless breast of duck marinated in tikka spices then roasted in the tandoori oven.
- Chef's Recommendations
- Fayaz Bhuna
- £6.95
- (Chicken or Lamb - Medium Hot) Cooked in thick spicy tomato sauce with plenty of fried onions finely chopped.
- Tikka Massalla
- £6.95
- (Chicken or Lamb - Medium Hot) Fillets of meat, marinated in a blend of ground spices and herbs grilled in the tandoor, then added to a mild to medium massalla sauce with a tangy hint and velvety texture.
- Makani
- £6.95
- (Chicken or Lamb)Breast of chicken or lamb, roasted in the tandoor, diced and cooked with butter, garlic, coriander and ground almonds creating a creamy texture.
- Pasanda Badami
- £6.95
- (Chicken or Lamb) Royal Indian dish of sliced chicken Flllets of lamb cooked with fragrant spices, ground cashew nuts and crushed pistachio nuts with almonds, fresh cream and yogurt..
- Korai
- £6.95
- (Chicken or Lamb) Cooked with chunk onions and peppers, with a touch of mint and fragrant spices.
- Chicken Special with Apricot
- £6.95
- (Mild Dish) Marinated chicken cooked with apricot in yogurt sauce and cream with fresh coriander.
- Jalfrezi
- £6.95
- (Chicken or Lamb - Hot dish) Diced boneless pieces of chicken roasted on skewers with fried green chillies, tomatoes & green herbs.
- Chilli Massalla
- £6.95
- (Chicken or Lamb) Fresh green chillies & roasted meat or king prawns in a hot mouth watering sauce.
- Dhaniya Moris Chicken Massalla
- £6.95
- (NEW Dish) A very mouth watering dish with green chilli, coriander and exotic Indian spices.
- Hot Massalla
- £7.25
- (NEW Dish - Chicken or Lamb) Green chillies with roasted meat or king prawns in a hot mouth watering sauce.
- Murgi Special
- £6.95
- House speciality. boneless chicken, barbecued prior to being added to a delicious aromatic medium sauce, with minced lamb.
- Butter Chicken
- £6.95
- Mild creamy dish cooked with butter & mild spices.
- Hot Butter Chicken
- £6.95
- Hot creamy dish cooked with butter & mild spices.
- Addah Lemboo
- £6.95
- (Chicken or Lamb- Hot) This dish consists of marinated meat of your choice or king prawn with plenty of ginger, coriander with mixed spice and sprinkled with lemon zest.
- Gowa Garlic King Prawn
- £9.95
- (Chicken or Lamb) Cooked with roasted garlic, coriander, mixed herbs & spices.
- Garlic Chilli
- £6.95
- (Chicken or Lamb - Madras Hot) Cooked with roasted garlic and Chillies in a fairly dry sauces
- Morrisa
- £6.95
- (Chicken or Lamb - Madras Hot) Chicken Cooked in hot sauce of fragrant chillies and tomatoes, this is for people that like hot dishes.
- North Indian Garlic
- £6.95
- A dish cooked in very spicy but not so hot sauce as eaten by our staff & family.
- Keema Moti Chana
- £6.95
- Minced meat, chicken and chickpeas cooked in a medium strength sauce.
- Jeera Chicken
- £6.95
- (Slightly Hot) Marinate chicken in a sauce with cumin seeds & fenugreek leaves.
- Lamb Gobi jai Puree
- £6.95
- (Medium Hot) This very popular dish amongst the Bangladeshi community is eaten in every home, comprising to tender chunks of lamb cooked with shredded leaf cabbage creating a unique taste & texture.
- Murg Batwar
- £6.95
- (Meaty luxurious sauce) Chicken tikka & minced lamb koftas in a sauce, this dish was originally crated for the lancers of the Royal Indian Cavalry can now be enjoyed widely.
- Tawa Mushroom
- £6.95
- (Chicken or Lamb) Cooked in a rich sauce of medium spices, topped with layers of spicy mushrooms (Can be hotter on request).
- Special Zall
- £6.95
- (Chicken or Lamb) Hot dish of lemon zest & rare herbs, cooked in a generous amount of madras strength sauce.
- Achari Gost
- £6.95
- Tender succulent pieces of lamb & tantalising pieces of mango pickle in a medium sauce.
- Salmon Loobi
- £8.95
- Salmon & green beans cooked in a medium sauce.
- Duck Morrisa
- £8.95
- Hot dish with marinated breast of duck cooked in sauce of fragrant chillies and tomatoes.
- Duck Shalimar
- £8.95
- Marinate breast of duck cooked in medium curry sauce and topped with mushrooms.
- Lamb Shank Balti
- £8.95
- Shank of lamb slow cooked in a medium sauce.
- Lamb Shank Saag
- £8.95
- Tender lamb shank with spinach in a medium sauce.
- Hot Chot Pot
- £7.95
- Garlic, chillies & spinach cooked in a hot sauce with chicken or lamb.
- Biryani Dishes
- House Special
- £9.45
- (Chicken, Lamb and Prawn)
- Chicken
- £6.95
- Lamb
- £7.50
- Prawn
- £7.50
- King Prawn
- £9.95
- Chicken or Lamb Tikka
- £8.50
- Vegetable
- £7.50
- Spicy Biryani
- £8.50
- (Chicken or Lamb - NEW)
- Tandoori King Prawn
- £11.95
- (NEW)
- Traditional Dishes
- Chicken
- £5.95
- Lamb
- £5.95
- Prawn
- £5.95
- Chicken or Lamb Tikka
- £6.50
- (Marinated)
- King Prawn
- £9.25
- Keema
- £6.95
- (Minced lamb)
- Tandoori King Prawn
- £10.95
- (Marinated)
- Fish
- £6.95
- Vegetable
- £5.50
- Vegetable Dishes
- Aloo Gobi
- £2.95
- (Potato & Cauliflower)
- Saag bhaji
- £2.95
- (Spinach)
- Saag Aloo
- £2.95
- (Spinach & Potato)
- Tarka dall
- £2.95
- (Lentils)
- Chana Masala
- £2.95
- (Chickpeas)
- Bindi Bhaji
- £2.95
- (Okra)
- Bombay Aloo
- £2.95
- (Spicy Potato)
- Vegetable Bhaji
- £2.95
- Matter Paneer
- £2.95
- (Chick peas with home made cheese)
- Saag paneer
- £2.95
- (Spinach with homemade cheese)
- Tandoori Bread
- Naan
- £2.50
- Keema Naan
- £2.50
- (With Minced Lamb)
- Peshwary Naan
- £2.50
- Sweet Bread with coconut & almonds
- Garlic Naan
- £2.50
- Vegetable Naan
- £2.50
- Onion naan
- £1.80
- Coriander Naan
- £2.50
- Cheese Naan
- £2.50
- Chilli Naan
- £2.50
- Paratha
- £2.50
- Aloo Paratha
- £2.50
- Papadom
- £0.80
- Spicy Papadom
- £0.85
- Chapati
- £1.20
- Tandoori Roti
- £1.95
- Rice
- Boiled Rice
- £2.20
- Pilau Rice
- £2.50
- Fried Rice
- £2.95
- Egg fried Rice
- £2.95
- Egg pilau Rice
- £2.95
- Spacial pilau Rice
- £2.95
- (Egg and Green peas)
- Mushroom Pilau rice
- £2.25
- Keema Pilau Rice
- £2.95
- (Minced Lamb)
- Vegetable Pilau Rice
- £2.95
- Lemon Rice
- £2.95
- Coriander Rice
- £2.95
- Chips
- £2.50
- Medium
- Chips
- £3.00
- Large
- Sauce
- Plain Curry Sauce
- £2.95
- Massalla Sauce
- £2.95
- Pathia Sauce
- £2.95
- Dansak
- £2.95
- Vegetable Sauce
- £2.95
- Korma Sauce
- £2.95
- Madras Sauce
- £2.95
- Vindaloo Sauce
- £2.95
- Chutneys Pickles & Salads
- Mango Chutney
- £0.80
- Mint Sauce
- £0.80
- Lime Pickle
- £0.80
- Chilly Pickle
- £0.80
- Onion Salad
- £0.80
- Green Salad
- £1.50
- Spiced Red Onions
- £0.95
- Cucumber Raitha
- £1.95
- Desserts
- Strawberry Cheesecake
- £3.50
- Chocolate Fudge Cake
- £3.50
- SET MEALS
- (A) Set Meals For 2
- £22.95
- Papadom & Chutney Starters: 2 Chicken Chat Main: Chicken Tikka Bhuna, Lamb Pasanda Nawabi Sundries: Bombay Aloo, 2 Pilau Rice & Naan Bread
- (B) Set Meals For 2
- £22.95
- Papadom & Chutney Starters: Chicken Tikka, Lamb Tikka, Sheek Kebab Main: Chicken Tikka Massalla, Lamb Bhuna Sundries: Fresh Mushroom Bhaji , 2 Pilau Rice & Naan Bread
- (C) Set Meals For 4
- £42.95
- Papadom & Chutney Starters: 4 Mixed Kebabs Main: Chicken Pasanda, Lamb Tikka Pathia, Chicken Balti, Prawn Dansak Sundries: Bombay Aloo, Chana Massala, 4 Pilau Rice, Naan Bread
- (D) Non-Vegetable Thali For ONE
- £11.95
- Papadom & Chutney Starters: Chicken Pakora Main: Chicken Tikka Balti Sundries: Keema Malar, Pilau Rice & Garlic Naan
- (E) Vegetable Thali For ONE
- £10.95
- Papadom & Chutney Starters: Vegetable Samosa Main: Vegetable Dupiaza Sundries: Mushroom Bhaji, Pilau Rice & Plain Naan